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open access

Coal handling : repairs and utilities

Description: "This Technical Manual describes uniform methods of coal handling for Army posts, camps, and stations. Methods are presented to insure efficient and economical operation, based on accepted commercial practices adapted to meet requirements of Army installations."
Date: April 1947
Creator: United States. War Department.
open access

Cranberry harvesting and handling.

Description: Recommends methods of harvesting, handling, storing, and packing cranberries in preparation for market. Discusses the function of cooperative cranberry organizations in relation to sales and prices.
Date: April 1924
Creator: Franklin, Henry J. (Henry James), 1883-1958; Darrow, George M. (George McMillan), 1889- & Malde, O. G. (Ole Gustav), 1880-
open access

Criminal investigation.

Description: Describes procedures for criminal investigations conducted by military police during wartime. Discusses the purposes and functions of the Security Intelligence Corps (SIC).
Date: April 1945
Creator: United States. War Department.
open access

Eggs at Any Meal.

Description: Discusses the nutritional value and versatility of the egg; provides recipes and suggests ways to use eggs in a variety dishes and sauces.
Date: April 1931
Creator: Alexander, Lucy M. (Lucy Maclay), 1888- & Yeatman, Fanny Walker, b. 1876
open access

Expansible Farmhouses.

Description: Leaflet showing a floor plan, an illustration, and examples of drawings to be used in constructing an expansible farmhouse. Complete plans were distributed through agricultural extension services.
Date: April 1951
Creator: United States. Bureau of Plant Industry, Soils, and Agricultural Engineering.
open access

Fish as food.

Description: Describes the composition, cost, and nutritive value of fish and other seafoods. Includes sample menus. Discusses methods of preparing seafood for market.
Date: April 6, 1907
Creator: United States. Department of Agriculture.
open access

How to Get Rid of Rats.

Description: Describes methods of eliminating a rat infestation in terms of food sources, poisons, trapping, and rat proofing. Also describes the natural enemies and diseases of rats, and the benefits of community cooperation in their control.
Date: April 1923
Creator: Silver, James, b. 1890
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